Is a good source of vitamins, minerals, proteins and fiber

Rhubarb, stems only, stewed without sugar is good for containing the following items :

Sodium mg 1, Potassium mg 230, Calcium mg 35, Phosphorus mg 19, Magnesium mg 6, Iron mg 0, Zinc mg 0, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	FA	Food Code	14-254	Sodium mg	1
Potassium mg	230	Calcium mg	35	Magnesium mg	6
Phosphorus mg	19	Iron mg	0	Copper mg	0
Zinc mg	0	Chloride mg	79	Manganese mg	0
Energy kcal	7	Protein g	1	Total nitrogen g	0
Carbohydrate g	1	Fat g	0	Starch g	0
Glucose g	0	Galactose g		Fructose g	0
Sucrose g	0	Maltose g	0	Lactose g	0
Fibre g		Satd FA/100g g	0	Mono FA/100g	0
Poly FA100g	0	Cholesterol mg	0